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Coconut Mocha Delight Recipe
By Imack Coffee - April 5, 2017
- ½ oz. Coconut Syrup
- ½ oz. Dark Chocolate Sauce
- 1 Shot of Imack Espresso
- Fill with Steamed Milk
- Glass: 12 oz.
- Garnish: Dark Chocolate Sauce, Coconut Flakes, Whipped Cream.
- Combine ingredients, except milk, in serving cup.
- Stir and set aside.
- Steam milk in pitcher.
- Pour steamed milk into serving cup, stirring gently.
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